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Dominican Rep. Sagardoa Bidegile
- Original title
- Sagardoa Bidegile
- Year
- 2015
- Running time
- 65 min.
- Country
Spain- Director
- Screenwriter
- Cast
-
Documentary
- Music
- Cinematography
- Genre
- Documentary | Cooking
- Synopsis
- For four months every year, from January to April, the Basque cider houses attract thousands of diners, local and foreign alike. All hope to fulfil the tradition: to eat a menu of omelette, salt cod, bone-in rib-eye steak and cheese, and drink cider when called to the barrels with the cry of Txotx! This is a modern tradition, with deep roots, portrayed journey-like in this documentary: a geographical, cultural, technological and gastronomic tour not without its surprises.
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